Merrill & Houston's Steak Joint
500 Pleasant StreetJoin us for an unforgettable evening of bold flavors and fine wines as we explore the rich culinary traditions of South America.
Our chefs have crafted a thoughtfully curated menu inspired by the vibrant cuisines of Argentina, Chile, and beyond--perfectly paired with exceptional wines from across the region. Set against the warm, rustic charm of Merrill & Houston's, this one-night only dinner promises a dining experience full of character, culture, and expertly prepared dishes.
MENU
FIRST COURSE
Chilean Ceviche - Shrimp, scallops, onion, green peppers, cilantro, lime juice, and crostini
Paired with Mendel Semillon
SECOND COURSE
Banana Leaf Wrapped in Chilean Sea Bass with Coconut Risotto and Mango Chutney
Paired with Amelia Chardonnay
THIRD COURSE
Petite Filet with Demiglace and Lobster Potato Pancake
Paired with Terrunyo Carmenere
FOURTH COURSE
Chocolate and Vanilla Panna Cotta with Passionfruit Filling
Paired with Bodega Colome Estate Malbec
Limited tickets are available. Secure your spot now for this unforgettable evening. Plus, upon purchase, you'll receive a code for 25% off a Hotel Goodwin or Ironworks Hotel room so you can ride the elevator home!
Thu, Jul 24, 2025 6:00 PM - 8:30 PM
Merrill & Houston's Steak Joint
500 Pleasant Street
With its rustic feel, hardwood floors and abundant photographs capturing historic Beloit, Merrill & Houston’s has branded itself to tell a great story, but most importantly, its focus is on the classic steakhouse with the highest quality steaks and seafood with down-to-earth and attentive service that makes you feel like you are at your best friend’s home.
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